48 candidates for "Kenya"
Maureen is an experienced Executive Housekeeper with over a decade of experience in the industry. She holds a Bachelor's degree in Ecotourism, Hotel & Inst.…
Jotham is a seasoned professional with over 23 years of experience in operations management. He has completed various certificate courses from Kenya Utalii College including…
Sheila aspires to excel in the culinary field. She is a Higher National Diploma holder in Culinary Arts from the International Hotel and Tourism Institute,…
Michael is a seasoned Finance Manager and Financial Systems Consultant with over a decade of experience, particularly in the hospitality sector. He is skilled in…
Bonface Luchombo Experienced and versatile hospitality professional with over 7 years of demonstrated expertise in housekeeping supervision, operations management, and customer service within luxury hotel…
Lee is an experienced pastry chef from Kenya, born on December 12, 1979, with a strong background in baking a variety of desserts from American,…
Johnson is an accomplished Executive Chef with over 17 years of experience in high-end culinary environments, including 5-star hotels and beach resorts. He excels in…
Agneta Akatsu Shikanda is an experienced waitress with a strong background in the hospitality industry, aiming to enhance guest experiences through exceptional service. She possesses…
Bhupendra is a seasoned General Manager with over 23 years of experience in the hospitality industry, specializing in hotel operations, asset management, and boutique hotels.…
Deepak is a seasoned Hotel Operations Manager with over 20 years of experience in food and beverage operations across various prestigious hotels and resorts in…
Juma is a seasoned hospitality professional with over 20 years of extensive experience in food and beverage management, hotel operations, and customer service within the…
Joseph is a seasoned Certified Hotel General Manager with over 28 years of experience in managing operations for 4 and 5-star hotels, both locally and…
Agile Development Process
business operations
Channel Management
Cost Control
Customer Interaction
Customer Service
Emotional Intelligence
Finance Operation
Front Desk Ops
Guest Inquiries
Interpersonal Sensitivity
Kitchen Leadership
POS Operations
Room Turnover Efficiency
Staff Training
Strategic Planning
