Alfred

About me

Alfred is a finance and cost management professional with over 8 years of experience in the hospitality sector, specializing in financial controls, cost analysis, and inventory management. His academic qualifications include a Diploma in Purchasing and Logistics Management and a BSc in Applied Accountancy, with a focus on GAAP and IFRS standards. He has served in diverse roles, from Accounts Financial Assistant at Acomax Hospitality Consulting to Senior Cost Controller at Panari Hotel.

His expertise includes preparing revenue reports, conducting internal audits, managing budgets, and implementing cost control measures. Alfred is skilled in tools like MS Excel and hotel management systems such as PMS and POS. His achievements include reducing food costs significantly and enhancing financial transparency through streamlined audit practices.

He demonstrates strong analytical and leadership skills, making him an asset in financial management within hospitality operations.