Brahim

About me

Brahim is an accomplished Food and Beverage Leader with over 14 years of experience in the hospitality industry, holding a Bachelor’s degree in Hospitality and Tourism. His expertise includes staff management, budgeting, operations management, and exceptional customer service. He has a proven track record of improving employee and guest satisfaction, optimizing costs, and increasing revenue across various roles in prestigious hotels and event centers. Throughout his career, Brahim has successfully managed large teams, overseen day-to-day operations, and developed effective marketing strategies. His leadership has led to notable achievements, such as a significant increase in sales revenue and the successful launch of catering services. Currently, he is pursuing further education in Hospitality Management at Cornell University, enhancing his skills in the field.