**Food & Beverage Manager**
*Location: Kiwengwa, Zanzibar*
**Introduction:**
Our client is a prestigious resort located in the beautiful Kiwengwa, Zanzibar. They are seeking a passionate and experienced Food & Beverage Manager to join their dynamic team. This is an exciting opportunity for a dedicated professional to lead the food and beverage operations in a vibrant setting, ensuring an exceptional dining experience for guests from around the world.
**Job Description:**
As the Food & Beverage Manager, you will oversee all aspects of the food and beverage operations, including managing staff, developing menus, and ensuring the highest standards of service and quality. Your leadership will be integral in creating memorable dining experiences that align with our client’s commitment to excellence.
**Key Responsibilities:**
– Develop and implement innovative food and beverage concepts that cater to diverse guest preferences.
– Manage and train the food and beverage team to deliver exceptional service and maintain high standards.
– Oversee daily operations of all dining outlets and bars, ensuring compliance with health and safety regulations.
– Monitor inventory levels and manage procurement processes to ensure the availability of quality products.
– Collaborate with the culinary team to design and update menus that reflect seasonal trends and guest feedback.
– Analyze financial performance and implement strategies to maximize revenue and control costs.
– Foster a positive work environment that encourages teamwork, creativity, and professional growth.
– Engage with guests to solicit feedback and enhance their dining experiences.
**Qualifications:**
– Proven experience as a Food & Beverage Manager or in a similar role within the hospitality industry.
– Strong leadership and team management skills with a focus on training and development.
– Excellent knowledge of food and beverage trends, menu design, and cost control measures.
– Exceptional communication and interpersonal skills, with a guest-oriented mindset.
– Ability to work in a fast-paced environment while maintaining attention to detail.
– Proficiency in inventory management systems and financial reporting.
– A degree in Hospitality Management, Culinary Arts, or a related field is preferred.
Join us in creating unforgettable experiences for guests in the enchanting surroundings of Kiwengwa, Zanzibar. We look forward to welcoming a new Food & Beverage Manager to our client’s esteemed team!
*Interested candidates are encouraged to apply with their resume and a cover letter detailing their relevant experience.*