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Join a vibrant team as Food & Beverage Staff in a Zanzibar hotel, providing excellent guest service across restaurants and bars. Ideal for candidates with hospitality experience seeking a dynamic, guest-focused role in a fast-paced environment.
Lead food and beverage operations at a resort overseeing restaurants, bars, and poolside service. Manage teams, schedules, menus, inventory, cost controls, training, guest feedback, events, and maintain high standards of service and hygiene.
Join a leading hospitality team in Zanzibar as a Food & Beverage Manager. Tanzanian nationals with 3-5 years' F&B management experience in hotels/resorts, strong leadership, and operational expertise are encouraged to apply.
Join a dynamic boutique hotel in Paje as a Food and Beverage Supervisor. Oversee daily restaurant and bar operations, ensure guest satisfaction, and lead a dedicated team. Ideal for candidates with hospitality experience and strong communication skills.