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38 candidates for "Chef"
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38 candidates for "Chef"
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Grey

Chef
Zimbabwe
Grey is a highly experienced chef with a 10+ year career spanning upscale dining venues. He has a proven track record in leading teams, managing…
Cleaning Equipment Use Communication Cost Control Food & Beverage Skills Food Safety Kitchen Leadership Menu Planning Multitasking Under Pressure Team Coordination Time Management

Sheila

Chef
Kenya
Sheila aspires to excel in the culinary field. She is a Higher National Diploma holder in Culinary Arts from the International Hotel and Tourism Institute,…
Bar Service Food & Beverage Skills Kitchen Hygiene Menu Planning Networking Order Management Stock Control Teamwork & Collaboration Time Management

Salum

Chef
Zanzibar
Salum Issa Ally is a Tanzanian chef born on 17/04/2004 in Dar er Salaam. He is proficient in English and Kiswahili and has basic skills…
Food & Beverage Skills Kitchen Leadership Menu Planning Self-Motivation Teamwork & Collaboration

إلياس نميلي

Chef Chef de Partie
المغرب
Ilyass is a dedicated and creative Chef de Partie with over four years of professional kitchen experience in Casablanca. Experienced in quality control, team supervision,…
Food & Beverage Skills Inventory Management Kitchen Leadership Multilingual Skills Problem Solving Teamwork & Collaboration

Sharan

Chef Chef / Executive Sous Chef
India
Sharan is an aspiring and dedicated hospitality professional currently completing a B.Sc. in Hospitality & Hotel Administration. He has built a strong operational foundation through intensive industrial training…
Customer Service Event Planning Food & Beverage Skills Food Prep & Presentation Food Safety Front Desk Ops Guest Inquiries Kitchen Hygiene Menu Knowledge Menu Planning Teamwork & Collaboration

Hamisi

Chef Sous chef
Dar Es Salaam Tanzania
Hamisi is a skilled and versatile culinary professional with over 12 years of progressive experience, from Line Cook to Sous-Chef, in diverse kitchen environments including international…
Communication Food & Beverage Skills Food Safety Kitchen Leadership Learning Agility Menu Planning Multilingual Skills Quality Assurance Team Coordination

Youness

Chef Food & Beverage
Youness Soldi is a passionate and skilled Chef de Partie with solid experience in sustainable and high-quality cuisine. He has worked in reputable establishments such…
Attention to Detail Cleaning Procedures Creativity & Innovation Food & Beverage Skills Kitchen Leadership Menu Planning Multilingual Communication Multilingual Skills Sustainable Tourism Table Etiquette

Omar

Chef Food & Beverage Manager
Omar Mouhtaine is a skilled cook with a strong background in gastronomy, having completed a Technicien de Cuisine Gastronomique program from 2021 to 2023, alongside…
Food & Beverage Skills Kitchen Hygiene Knife Skills Menu Knowledge Multitasking Under Pressure Teamwork & Collaboration

Shekhil

Chef Executive Chef
Iringa
Shekhil is an accomplished Executive Chef with a wealth of experience in managing kitchen operations, menu development, and team leadership. He has demonstrated expertise in…
Agile Development Process business operations Client Relations Contract Negotiation Cost Management Creativity & Innovation Customer Interaction Emotional Intelligence Food & Beverage Skills Food Prep & Presentation Food Safety Guest Inquiries Kitchen Hygiene Kitchen Leadership Learning Agility Menu Knowledge Menu Planning Quality Assurance Room Turnover Efficiency Sustainable Tourism

Karim

Chef Food & Beverage
Abdelkrim is a seasoned culinary professional with over a decade of international experience in luxury dining across multiple countries, including Algeria, Malta, the UK, Qatar,…
Creativity & Innovation Food & Beverage Skills Kitchen Leadership Leadership & Motivation Menu Knowledge Menu Planning Multilingual Communication Multilingual Skills Team Coordination Teamwork & Collaboration

Dheeraj

Chef
Dheeraj is an experienced Pastry and Bakery Chef with over 9 years of expertise in high-end restaurants and luxury hotels. Currently serving as a Jr.…
Customer Service Food & Beverage Skills Food Safety Inventory Management Kitchen Leadership Menu Knowledge Menu Planning Team Coordination

Fortinata

Chef
Tanzania
Fortinata is a Tanzanian female with a background in education from Mwananyamala B Primary School, Biafra Secondary School, and Green Pasture College. She possesses excellent…
business operations Cash & Billing Communication Customer Service Food & Beverage Skills Kitchen Hygiene